Server

Tommy Bahama is part of Tommy Bahama Group, Inc., a wholly owned subsidiary of Oxford Industries, Inc. (NYSE:OXM). Established in August 1992, with corporate headquarters in Seattle, Tommy Bahama is an island-inspired lifestyle brand that defines relaxed, sophisticated style in men’s and women’s sportswear, swimwear, accessories, footwear and a complete home furnishings collection.

To deliver exceptional service experiences to our Guests while exhibiting Tommy Bahama Values, and Hospitality Standards.

• Participate in a team environment that promotes sales and service success.
• Commit to maintain the culture through the evolution of the business.
• Actively participate in all restaurant-related meetings and training sessions, and apply learned skills on the job.
• Be receptive to feedback and coaching.
• Possess complete knowledge of all food and beverage menus – including ingredients, preparation methods, and presentation.
• Possess complete knowledge and application of all Hospitality Standards.
• Practice proper cash handling and proper operation of the point-of-sale system.
• Maintain a clean, sanitary, and safe environment for all team members and Guests.
• Verify proper government-issued identification of Guests when alcohol is ordered as required by state and federal law.
• Adhere to Company, division, and location policies and procedures.
• Other duties as assigned.

Education/Training

• Must meet minimum age for preparing and serving alcoholic beverages.
• One year of serving or related experience in a full-service restaurant.
• High School diploma or GED.
• Must have current food handler’s card and alcohol service certification as required by federal/state/local law.

Knowledge/Skills

• Safe food handling procedures.
• Excellent Guest service skills.
• Basic knowledge of food and beverage.
• Basics of food and beverage service/hospitality.
• Organization skills.