Regulatory Technologist

Home Market Foods

(Norwood, Massachusetts)
Full Time
Job Posting Details
About Home Market Foods

For over 50 years, Home Market Foods has provided superior quality food products -- from our beginnings as a purveyor of fresh meats, to our current position as a major specialty provider of fully cooked and frozen, meals, appetizers, and snacks for both retail and foodservice customers.

Responsibilities
  • Assures regulatory compliance of all labels, cases and promotional material with applicable rules and regulations of USDA & FDA
  • Reviews and approves ingredient statements – confirming all ingredients to ensure regulatory compliance and potential allergen concerns
  • Contacts suppliers for ingredient information – raw material specification sheets
  • Learns the operations to provide technical support to production, QA, R&D, sales, consumer affairs, and customers
  • Gains USDA approval on all applicable products and obtain extensions when required
  • Provides proper documentation on short notice to ensure that all products may be released to sell in a timely manner
  • Creates product specifications for all products and keeps them up-to-date
  • Maintains documentation of work as required
  • Maintains a safe working environment and participates actively in safety programs
  • Monitors all HACCP requirements and regulations
  • Performs other duties as assigned by manager
Ideal Candidate
  • Bachelor of Science degree in food science or at least 5 years of experience in the food manufacturing industry
  • 1-4 years of related experience with a food or beverage company in regulatory compliance
  • Critical knowledge of USDA/ FDA regulations
  • Strong organizational skills
  • Strong interpersonal skills; team player
  • Strong written and oral communication skills
  • Ability to work effectively in a high-pressure, fast-paced, environment
  • Strong knowledge of Microsoft Office—Word, Excel, PowerPoint, Outlook
  • Knowledge of CFIA regulation a plus!

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Norwood, Massachusetts
Skills Desired
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  • Food Science
  • Manufacturing
  • Microsoft Office
  • Microsoft Word
  • Outlook
  • PowerPoint
  • Strong Oral and Written Communication
  • Knowledge of U.S FDA Regulations and Standards

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